Flavours of the Silk Road: International Conference on Food, Culture and Tourism, Baku (Azerbaijan)
This conference aims at highlighting the potential of the Silk Road region for food and intangible culture tourism. It will gather different stakeholders from the Silk Road region to discuss sustainable tourism in the area. Opportunities for local product development and destination marketing will be assessed, together with global food trends and quality and standards for the region.
Venue: Jumeirah Bilgah Beach Hotel, Baku
Organizers: UNWTO, Azerbaijan Ministry of Culture and Tourism, Azerbaijan Tourism Association